Inspection Report

Florida DBPR Inspection Report
Completed

CHARLEYS PHILLY STEAKS

4980 E SILVER SPRINGS BLVD · OCALA · Marion County · FL 34470

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Inspection Summary

Inspection dateOctober 17, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3452217
Visit number1
Inspection Visit ID8741245
DBPR license5203186

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. At the front counter area, milk in ice bath at 48F, per manager milk was brought out at 9:00am.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the front counter area, milk in ice bath at 48F, per manager milk was brought out at 9:00am.

Intermediate 1

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Handwash sink at the back area, manager provided. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. At the walk-in freezer entrance, bread box on floor, also in walk-in freezer, container of chicken nuggets on floor.

#2Basic51-18-6

Basic – No copy of latest inspection report available.

#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Cleaned stacked containers above prep sink with old labels. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 23, 2026 12:47 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.