Inspection Report

Florida DBPR Inspection Report
Completed

MR O1 EXTRAORDINARY PIZZA

1210 INTERNATIONAL PKWY STE 108 · LAKE MARY · Seminole County · FL 32746

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Inspection Summary

Inspection dateSeptember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3452526
Visit number1
Inspection Visit ID8742010
DBPR license6903925

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – cooked chicken (46 – Cold Holding). Manager states held out for less than 1 hour during cooler cleaning.

Intermediate 1

#5Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. – found house made pizza sauce 68f-72f in walk-in cooler stored in deep, large, closed containers. Advised operator to cool uncovered in sallow pans

Basic 3

#1Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. – deep grout lines causing retention of standing water

Inspector observations synchronized from DBPR on September 25, 2026 12:40 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.