VOLCANO JAPANESE CUISINE
13475 ATLANTIC BLVD STE 40 · JACKSONVILLE · Duval County · FL 32225
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Walk in freezer containers of raw chicken over crab ragoons, food storage in walk in freezer once packages is open food has to be stored based on cooking temperature
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Establishment has form filled out and states uses specific time frames but no time frames filled out to determine when it starts. Manager filled in timeframe **Corrective Action Taken**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handsink on line used as a prep and dump sink, viewed plans to verify
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Krab meat mix in walk in bear cooler made 2 days ago
Basic 6
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Fan covers in walk in coolers
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple drinks on prep areas, moved **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal bag stored on prep table
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watches and bracelets. On food prep employees
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Walk in freezer cases on food on floor. Manager moved Container of cut lettuce stored on floor , moved **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoopers stored in water 69f manager discarded **Corrected On-Site**
Inspector observations synchronized from DBPR on September 25, 2026 1:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.