Inspection Report

Florida DBPR Inspection Report
Completed

STEAK N SHAKE

5917 E HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33610

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Inspection Summary

Inspection dateSeptember 16, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3452766
Visit number1
Inspection Visit ID8742804
DBPR license3903666

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter on cooksline being held at room temperature without proper time marking (7:00pm). No stop sale issued. Not exceeded four hours out of temperature per managers. Time corrected **Corrected On-Site**

Corrected On-SiteStop Sale
#11High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed bottle with toxic chemicals stored hanging on shelf near soda dispenser in kitchen **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Near soda dispenser in kitchen **Repeat Violation**

Repeat Violation
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Underneath shake machine counter table Floor soiled/has accumulation of debris. Throughout kitchen area

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair.kitchen near shake machine

#5Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in-freezer near shake machine soiled with old food debris

#7Basic29-05-4

Basic – Plumbing line from a removed fixture not capped off. Hand sink near dish machine area

#8Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

#9Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses.

Inspector observations synchronized from DBPR on September 25, 2026 12:23 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.