Inspection Report

Florida DBPR Inspection Report
Warning

ROYAL PEACOCK INDIAN KITCHEN

5445 FRUITVILLE RD · SARASOTA · Sarasota County · FL 34232

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Inspection Summary

Inspection dateSeptember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3452806
Visit number1
Inspection Visit ID8742935
DBPR license6803501

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority08A-13-5

High Priority – Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table – no complete physical barrier between top and bottom. Observed raw eggs stored over ready to eat tofu in the right side make table. Operator moved the eggs. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed approximately 1 live roach in the floor of the kitchen. Observed approximately 1 live roach on the floor of the dry storage area. **Warning**

Warning
#8High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed in a rice warmer: Rice (120F – Hot Holding). Operator stated it had been out for approximately 30minutes. Operator decided to begin the cooling process for the rice. **Warning**

Warning

Intermediate 1

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed black build up on the can opener. **Warning**

Warning

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowls being used as scoops in multiple seasoning containers. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed approximately 2 dead roaches under the cook line. Observed approximately 3 dead roaches on the floor of the warewashing area. **Warning**

Warning
#3Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Observed grease build up on the floor under the cook line. **Warning**

Warning
#4Basic33-11-4

Basic – Missing drain plug at dumpster. Observed the dumpster missing a drain plug. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic08B-12-5

Basic – Stored food not covered. Observed food stored in the reach in and walk in coolers not covered. **Warning**

Warning

Inspector observations synchronized from DBPR on September 25, 2026 12:35 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.