MISTER CHIMI
1160 E VINE ST · KISSIMMEE · Osceola County · FL 34744
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cut tomatoes and cut lettuce at glass reach in fridge Raw chicken over pork at glass reach in fridge **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. pork roast (50F – Cold Holding); pork (47F – Cold Holding)per operator items were in glass reach in fridge over night **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pork roast (50F – Cold Holding); pork (47F – Cold Holding)per operator items were in glass reach in fridge over night **Warning**
Intermediate 2
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Facility has added a sit down counter to the front **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. No soap at hand washing sink on cooks line **Corrected On-Site** **Warning**
Basic 4
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Glass reach in fridge not keeping TCS food 41F and below **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. At glass reach in fridge in kitchen **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag on prep table **Corrected On-Site** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Salt in clear container with no label **Warning**
Inspector observations synchronized from DBPR on September 18, 2026 12:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.