Inspection Report

Florida DBPR Inspection Report
Warning

YIYI'S BARS BEERS CIGARS AND DELI SHOP

11 W MAGNOLIA ST · ARCADIA · DeSoto County · FL 34266

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Inspection Summary

Inspection dateMarch 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3453184
Visit number1
Inspection Visit ID8744129
DBPR license2400327

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate3 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed bread in nonfood grade bags and cut lettuce in carry out bag in the cooler. **Warning**

Warning
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored in reach in cooler over ready to eat sauce., operator moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed operator did not change her gloves or wash hands in between tasks, explained importance of washing and changing gloves. **Warning**

Warning

Intermediate 5

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed handwashing sink had a cutting board and a glass operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**

Warning
#9Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment's approved plans show no cooking equipment and the original menu they submitted only had cold meat and cheese plates. Establishment has added a small flat top grill, small fryer, small two tier oven, a small conveyor pizza oven, and a steam table. None of this equipment is under hood suppression. Their current menu offers pork, chicken, and steak tacos, fajitas, and sandwiches. Also, pizza and chicken wings. **Warning**

Warning
#10Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed a copy to operator, signed before end of inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#11Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at the hand washing sink behind front counter. **Warning**

Warning

Basic 3

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed operator with bracelet on while prepping food. **Warning**

Warning
#2Basic33-16-4

Basic – Open dumpster lid.

#3Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in bucket not correctly air drying in storage area. **Warning**

Warning

Inspector observations synchronized from DBPR on September 13, 2026 12:45 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.