Inspection Report

Florida DBPR Inspection Report
Warning

KIMBER'S BAR AND GRILL, LLC

7000 SR 544 · WINTER HAVEN · Polk County · FL 33881

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Inspection Summary

Inspection dateAugust 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3453295
Visit number1
Inspection Visit ID8744490
DBPR license6303061

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator set up three compartment sink sanitizer tested at 200ppm. **Warning**

Warning

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in cooler on cook line heavily stained with food debris.

Basic 4

#1Basic08B-38-4

Basic – Food stored on floor. Potato Boxes on floor in dry storage. Bucket of pickles on floor in walk in cooler.

#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. On clean container in ware washing area.

#3Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. In ware washing area.

#4Basic28-03-4

Basic – Waste receptacle/floor mat/hood filter cleaned in a manner that allows the waste cleaning water to drain onto ground. Water from dishwasher draining on floor. Mop bucket being used to catch waste water from dishwasher. **Warning**

Warning

Inspector observations synchronized from DBPR on September 30, 2026 1:10 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.