Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

FRITANGA MONIMBO KENDALL

7173 SW 117 AVE · MIAMI · Dade County · FL 331832807

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Inspection Summary

Inspection dateOctober 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3453414
Visit number1
Inspection Visit ID8744870
DBPR license2320762

Emergency Closure Summary

ClosedOctober 8, 2024 11:30 AM
StatusReopened after callback/compliance
ReopenedOctober 11, 2024 9:32 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority0 Intermediate16 Basic0 Critical0 Non-Critical21 Total
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All DBPR Inspector Observations

21 full violation description(s) documented by the inspector during this visit.

High Priority 5

#17High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 7 flies flying around preparation areas in kitchen. Observed 1 fly land on pastry shelf at front counter. **Warning**

Warning
#18High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Observed paper towel under cutting board in kitchen. **Warning**

Warning
#19High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above cheese inside reach in cooler. **Warning**

Warning
#20High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 1 Roach crawling up wall near stove in kitchen area. Also observed 1 roach crawling on mixer on preparation table in kitchen. Observed 1 roach crawling up wall in bathroom near kitchen. **Warning**

Warning
#21High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed Bleach cleaner stored above onions on shelf in back of kitchen **Warning**

Warning

Basic 16

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed plastic container used as scoop in rice bucket. **Warning**

Warning
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed 4 ceiling tiles with water damage in dining area above steam table. **Warning**

Warning
#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed white and yellow boards grooved and no longer cleanable in kitchen area. **Warning**

Warning
#4Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed two opened water bottles stored on preparation table. Employee removed water bottles. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee water bottle stored on preparation table. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic14-11-5

Basic – Equipment in poor repair. Observed a pad collecting water for reach in freezer due to leaking water. Also, observed reach in cooler gasket torn. **Warning**

Warning
#7Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed gap underneath exterior door at back of kitchen that leads to the outside. **Warning**

Warning
#8Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water under three compartment sink in kitchen area. **Warning**

Warning
#9Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed floor 4 tiles in disrepair in kitchen area. **Warning**

Warning
#10Basic08B-52-4

Basic – Food stored under dripping water line. Observed at reach in cooler located in the kitchen by main entrance. **Warning**

Warning
#11Basic14-69-4

Basic – Ice buildup in reach-in freezer located in back of kitchen. **Warning**

Warning
#12Basic35B-02-4

Basic – Insect control device installed over food preparation area. Observed Fly zapper stored above cooking oil in back of kitchen. **Warning**

Warning
#13Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed all reach in coolers shelves throughout establishment rusted. **Warning**

Warning
#14Basic29-19-4

Basic – Standing water in floor drain/floor drain draining very slowly. Observed standing water throughout kitchen slowly draining into floor drain. **Warning**

Warning
#15Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on preparation table in kitchen **Warning**

Warning
#16Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. Observed floor soiled with old food debris in kitchen area. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 2:59 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
6 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.