Inspection Report

Florida DBPR Inspection Report
Completed

REYS PIZZA #6

2486 SW 137 AVE · MIAMI · Dade County · FL 331756330

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Inspection Summary

Inspection dateNovember 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3453431
Visit number1
Inspection Visit ID8744922
DBPR license2327682

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate13 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 2

#14High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Observed flour bags stored on dish sink.

#15High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above lasagna. Cooked reversed order for proper storage. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#16Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda machine nozzles soiled at front counter. Observed can opener soiled at prep station next to water heater exit. **Repeat Violation**

Repeat Violation
#17Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle with no label at front desk.

Basic 13

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed styrofoam bowl used as scoop for cheese in reach in cooler. Coached cook on proper items to use as scoop, cook through cup away. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage to ceiling tiles in men and women's bathroom **Repeat Violation**

Repeat Violation
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling throughout kitchen area, **Repeat Violation**

Repeat Violation
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee food stored with cheesecake sold to customers in reach in cooler at front counter. **Repeat Violation**

Repeat Violation
#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed Back screen door with gap next to water heater

#6Basic08B-38-4

Basic – Food stored on floor. Observed oil stored on floor on dish machine area. **Repeat Violation**

Repeat Violation
#7Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed at front counter ice scoops stored inside ice machine.

#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no sign at hand sink next to dishwasher.

#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed air vents covered in dust throughout establishment. Observed in walk in cooler soiled vents.

#10Basic36-60-5

Basic – Observed back exit door with hole in bottom right.

#11Basic25-32-4

Basic – Reuse of single-service or single-use articles. Observed Ricotta cheese containers being washed and used for storage of other food items.

#12Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled walls in kitchen area.

#13Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket, not inverted for air drying.

Inspector observations synchronized from DBPR on September 21, 2026 2:06 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.