Inspection Report

Florida DBPR Inspection Report
Completed

POLLO TROPICAL #15

11806 BISCAYNE BLVD · NORTH MIAMI · Dade County · FL 331813112

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Inspection Summary

Inspection dateOctober 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3453454
Visit number1
Inspection Visit ID8744999
DBPR license2324782

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken (131F – Hot Holding) stored on top of the grill for less than 30 minutes, as per operator. Operator placed item to reheat. Observed steak (113F – Hot Holding) stored in the hot box for 15 minutes, operator reheated items. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee with long braids passing her shoulders with no hair restraints.

#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Throughout the kitchen.

Inspector observations synchronized from DBPR on September 23, 2026 12:44 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.