Inspection Report

Florida DBPR Inspection Report
Warning

PRESS BOX SPORTS EMPORIUM INC

222 S DALE MABRY · TAMPA · Hillsborough County · FL 336092817

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Inspection Summary

Inspection dateAugust 27, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3453493
Visit number1
Inspection Visit ID8745120
DBPR license3902836

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine testing at 0ppm. After priming machine operator was not able to achieve proper sanitizing levels. Tests at 0ppm. Operator had employee set up triple sink for sanitizing food contact surfaces at time of inspection **Warning**

Warning

Intermediate 1

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – cutting boards in kitchen stained at time of inspection – area around soda nozzles soiled at time of inspection **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 9

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed damaged ceiling tiles in dish room at time of inspection **Warning**

Warning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent in dish room soiled at time of inspection **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Observed large food containers of wings stored on floor at time of inspection. Operator moved to shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in bulk breading mix at time of inspection. **Warning**

Warning
#5Basic14-34-4

Basic – Interior of ice machine/bin with rust that has pitted the surface Observed rust inside ice machine bin at time of inspection **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed cases of unwashed oranges and lemons stored over cheesecake in walk in at time of inspection **Warning**

Warning
#7Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in shelves rusted at time of inspection **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall around sprayer in dish room soiled at time of inspection **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mops not stored to dry at time of inspection **Warning**

Warning

Inspector observations synchronized from DBPR on September 26, 2026 12:13 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.