Inspection Report

Florida DBPR Inspection Report
Warning

THAILAND SUSHI & STEAK HOUSE

2238 GULF GATE DR · SARASOTA · Sarasota County · FL 34231

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Inspection Summary

Inspection dateAugust 2, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3453579
Visit number1
Inspection Visit ID8745400
DBPR license6804082

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishmachine not dispensing chlorine sanitizer. **Warning**

Warning
#6High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed uncooked rice stored in a non-food grade bag in dry storage. Observed cooked chicken stored in non-food grade bags in the reach in cooler.

#7High Priority41-07-4

High Priority – Observed a tube of toothpaste and bottle of lotion stored on a shelf with and above food in the dry storage area. The operator properly stored the toothpaste and lotion. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**

Repeat Violation
#2Basic10-20-4

Basic – In-use tongs stored on the oven door handle between uses. The operator properly stored the tongs. **Corrected On-Site**

Corrected On-Site
#3Basic38-07-4

Basic – Lights in food preparation area are missing the proper shield, sleeve coatings or covers. **Repeat Violation**

Repeat Violation
#4Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Near the handwashing sink in the kitchen. The operator properly stored the mop. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 30, 2026 1:56 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.