THE WHOLE ENCHILADA FRESH MEX GRILL
4115 N FEDERAL HWY · OAKLAND PARK · Broward County · FL 33308
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-18-4High Priority – Employee dried hands on clothes/apron/soiled towel after washing. -Employee washed hands and dried on pants, reviewed proper hand washing procedures with employee, employee washed hands and used paper towels to wash hands, printed hand washing procedure in Spanish to operator. **Corrected On-Site**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. -Employee washed dishes, put on gloves and began food preparation. Reviewed proper handwashing procedures and glove usage with employee. Employee washed hands and put on new gloves. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Walk in cooler; Raw shrimp over cooked ground beef, operator stored properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Front steam table; Cooked chicken 109F observed under no temperature control, operator placed on flat top to reheat. To 165 **Corrected On-Site**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Coca-Cola Drink machine nozzle.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -Prep area; 1) 2 large buckets stored in sink, Operator stored properly. 2) Large amount of food particles in sink as evidence sink is also being utilized as a dump sink. Reviewed proper hand washing sink usage with operator. **Corrected On-Site**
27-24-5Intermediate – Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. -79F
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -Front line 78F -Prep area 79F
Basic 3
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice bin.
33-24-4Basic – Garbage enclosure area in disrepair. -Missing lid for right side of dumpster.
29-20-5Basic – Very slow draining water in handwash sink in prep area. Operator removed food particles, sink draining efficiently. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 20, 2026 11:55 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.