KOUME JAPANESE RESTAURANT
11905 W SUNRISE BLVD · PLANTATION · Broward County · FL 33323
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored touching ready to eat pound cake in reach in freezer.
Intermediate 1
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed some menu items not identified as raw.
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed Ice machine with an accumulation of black mold like debris.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tong stored over stove handle in kitchen. Employee removed.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed rice scoop stored in standing water at 131F in prep area.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed on prep table across from cook line.
Inspector observations synchronized from DBPR on September 22, 2026 12:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.