BARDMOOR GOLF & TENNIS CLUB
8001 CUMBERLAND DR · LARGO · Pinellas County · FL 33777
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm, chlorine bucket empty, staff replaced, 100pp. **Corrected On-Site**
08B-02-4High Priority – Displayed food not properly protected from contamination. White cooler containing drink ice for customer self service in dining room. Ice water jugs placed throughout the golf course not secured and susceptible to environmental and customer contamination. **Repeat Violation**
Intermediate 2
16-32-5Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. No chlorine test kit available for dish machine
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Staff working at cart barn advised inspector that they are required to clean and fill ice water jugs which are placed throughout the golf course. The act of scooping ice for consumption is considered food prep, thus requiring food handler training.
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Kitchen and cart barn **Repeat Violation**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Near rear exit door of kitchen **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
36-73-4Basic – Floor soiled/has accumulation of debris. In storage room under soda syrup
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Ice buckets in cart barn stored on soiled surface **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease on sides of griddle Cooler gaskets soiled at bar **Repeat Violation**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Beer cooler at bar
42-03-5Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Screwdrivers on shelf above pizza prep cooler
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
Inspector observations synchronized from DBPR on October 2, 2026 1:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.