Inspection Report

Florida DBPR Inspection Report
Enforcement

HOOTS RESTAURANT

12676 TAMIAMI TRL E · NAPLES · Collier County · FL 34113

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Inspection Summary

Inspection dateJuly 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3453933
Visit number1
Inspection Visit ID8746538
DBPR license2102876

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm). Operator set up the triple sink with chlorine sanitizer. **Warning**

Warning
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the two door make table cooler in the pantry area egg salad (46F – Cold Holding); tuna salad (48F – Cold Holding); crumbled blue cheese (48F – Cold Holding). Operator reduced the temperature and called for service. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. There is dried food debris around the slicer blade and on the food holding side of the hand guard. **Warning**

Warning

Inspector observations synchronized from DBPR on October 1, 2026 2:31 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.