Inspection Report

Florida DBPR Inspection Report
Warning

OUTBACK STEAKHOUSE

8195 VINELAND AVE · ORLANDO · Orange County · FL 32821

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Inspection Summary

Inspection dateAugust 6, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3453963
Visit number1
Inspection Visit ID8746631
DBPR license5810870

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooler drawers under hot well- ; rice (50F – Cold Holding); sour cream (50F – Cold Holding); butter (47F – Cold Holding); shredded cheese (47F – Cold Holding) operator states in cooler less then two hours, moved to different unit **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 3

#1Basic14-11-5

Basic – Equipment in poor repair. Cooler drawer on cookline

#2Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. In cooler drawer holding rice

#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of rust, low boy on cookline

Inspector observations synchronized from DBPR on September 30, 2026 1:50 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.