Inspection Report

Florida DBPR Inspection Report
Completed

OUTBACK STEAKHOUSE

11950 SHELDON RD · TAMPA · Hillsborough County · FL 33626

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Inspection Summary

Inspection dateAugust 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3453969
Visit number1
Inspection Visit ID8746650
DBPR license3912826

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold Holding: Pico de gallo 46 F, raw steak 45 F. Operator moved steaks to walk-in freezer and voluntarily discarded Pico. Unable to locate raw steak for red temp. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#2Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Multiple employees have no completion dates on file.

Inspector observations synchronized from DBPR on September 26, 2026 11:56 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.