GYROS
4863 W COLONIAL DRIVE · ORLANDO · Orange County · FL 32808
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken breast (127F – Hot Holding). Held on top of grill after cooking. Manager stated it was just cooked and preparing to cut.
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cakes in cooler on front counter **Repeat Violation**
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
14-45-4Basic – Cardboard used to line nonfood-contact shelves. Lower shelves on cook line
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout kitchen **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Holes around pipes over prep table at cook line.
14-11-5Basic – Equipment in poor repair. Walk-in cooler not working no ambient thermometer. Work order placed and no time control foods in storage Torn gaskets on walk in freezer door Chest freezer on cook line , lid is off hinges and gasket is torn. . **Corrective Action Taken**
28-24-4Basic – Grease recycling container overflowing onto ground.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. **Repeat Violation**
36-62-4Basic – Light not functioning. Hood **Repeat Violation**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Throughout kitchen
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Surface around soda fountain.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Togo boxes
Inspector observations synchronized from DBPR on October 1, 2026 1:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.