Inspection Report

Florida DBPR Inspection Report
Completed

CENTRAL PARK FOOD STATION

2721 NW 79 AVE · DORAL · Dade County · FL 33122

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Inspection Summary

Inspection dateAugust 16, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3454020
Visit number1
Inspection Visit ID8746813
DBPR license2328795

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate10 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee touching cellphone, then to prepare food. Coached employee on washing hands. **Corrective Action Taken**

Corrective Action Taken

Basic 10

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment. Observed under prep table with heavy soiled, storage under coffee area doors with heavy soiled.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed car keys on top of the prep table.

#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee preparing food with no hairnet.

#4Basic14-11-5

Basic – Equipment in poor repair. Observed ice machine broken. **Repeat Violation**

Repeat Violation
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floor soiled behind equipment.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled, under coffee machine with heavy soiled, under flat grill soiled.

#7Basic25-05-4

Basic – Single-service articles improperly stored. Observed a case of to go containers store in the storage area room.

#8Basic33-34-4

Basic – Storage area not maintained clean and organized. Observed front counter area not maintained clean and organized

#9Basic08B-12-5

Basic – Stored food not covered. Observed empanadas inside of the reach in cooler by kitchen entrance no covered.

#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Containers with to go sauces no labeled l

Inspector observations synchronized from DBPR on September 30, 2026 1:03 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.