Inspection Report

Florida DBPR Inspection Report
Warning

DELCO'S ORIGINAL STEAKS & HOAGIES

1701 MAIN ST · DUNEDIN · Pinellas County · FL 34698

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Inspection Summary

Inspection dateFebruary 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3454088
Visit number1
Inspection Visit ID8747029
DBPR license6216683

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority35A-02-7

High Priority – Live, small flying insects found 8 flies on wall/mirror next to handwash sink. Operator killed all flies and sanitized area. 1 fly on the wall near the freezer. Fly was killed. Operator sanitized area. **Corrected On-Site**

Corrected On-Site
#5High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. 2/01/2025

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Operator states all food in unit has been there for 1 hour. Operator began adding ice and relocating foods to a different unit. Both coolers on cookline: cut lettuce (57F – Cold Holding); cut tomatoes (56F – Cold Holding); cheese (56F – Cold Holding) cut tomatoes (56F – Cold Holding); cheese (57F – Cold Holding); hot dogs (56F – Cold Holding); cheese (56F – Cold Holding) **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris. Cutting boards stained. **Repeat Violation**

Repeat Violation
#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strips for lactic acid sanitizer.

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled in kitchen. Walls soiled in kitchen. **Repeat Violation**

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area surrounding soda nozzles.

#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers soiled in the back kitchen. Ice chute at soda station soiled.

Inspector observations synchronized from DBPR on September 15, 2026 12:18 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.