Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

A-1 RESTAURANT

2056 S MILITARY TRL · WEST PALM BEACH · Palm Beach County · FL 33415-6411

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Inspection Summary

Inspection dateOctober 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3454107
Visit number1
Inspection Visit ID8747090
DBPR license6004551

Emergency Closure Summary

ClosedOctober 25, 2024 3:49 PM
StatusReopened after callback/compliance
ReopenedOctober 26, 2024 1:44 PM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 5

#2High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 20 small flying insects on garbage bin in kitchen Approximately 10 small flying insects on triple sink Approximately 3 small flying insects on clean utensils Approximately 6 small flying insects landing on food items (sugar, crushed peanuts, crushed dried garlic, chopped onions, chopped peppers and fish sauce) in open containers and crawling on food (cooked rice)stored in open container on stove top. See stop sale **Warning**

WarningStop Sale
#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At Reach-in Cooler; Raw chicken above housemade pepper sauce Advised operator who removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. At Reach in Freezer; Raw portioned chicken above raw portioned beef Operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Approximately 6 small flying insects landing on food items (sugar, crushed peanuts, crushed dried garlic, chopped onions, chopped peppers and fish sauce) in open containers and crawling on food (cooked rice)stored in open container on stove top See stop sale **Warning**

WarningStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At Reach in Cooler; raw chicken (48F – Cold Holding); raw beef (50F – Cold Holding) Per not prepared or portioned today Per operator held for less than an hour Operator moved to freezer to quick chill **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Warning

Basic 1

#1Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 10, 2026 2:58 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.