JUMBY BAY ISLAND GRILL
1203 TOWN CENTER DR BLDG 3 STE 101 · JUPITER · Palm Beach County · FL 33458
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw shell eggs stored over/not properly separated from ready-to-eat sauces in prep area in kitchen. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese cake 48F, peanut butter cheese cake 48F-50F, over night in first flip top cooler to the right when entering kitchen. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese cake 48F, peanut butter cheese cake 48F-50F, over night in first flip top cooler to the right when entering kitchen. See stopsale. **Warning**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menu items: Sesame seared ahi tuna steak, Tuna Poke Bowl and The Hangover Smashburger containing a sunny side up egg. Operator stated new menus are in use, from the same printed batch. **Repeat Violation** **Admin Complaint**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Bar being added and no plans on file for the entire establishment. **Warning**
Basic 6
40-06-5Basic – Employee personal cell phone stored on cutting board at cook line, next to Alfredo sauce and corn. Cook removed. **Corrected On-Site** **Warning**
10-20-4Basic – In-use tongs stored on oven door handle between uses on cook line. Cook removed. **Corrected On-Site** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit 82F on top of Alto Sham Cook discarded water. **Corrected On-Site** **Warning**
22-08-4Basic – Interior of Alto Sham has accumulation of black substance/grease/food debris. **Warning**
29-27-4Basic – No mop sink or curbed cleaning facility provided at establishment. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler to the right of cook line. **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 1:52 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.