Inspection Report

Florida DBPR Inspection Report
Completed

COLD STONE CREAMERY

4535 WESTON RD · WESTON · Broward County · FL 33331

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Inspection Summary

Inspection dateJune 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3454268
Visit number1
Inspection Visit ID8747613
DBPR license1621300

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed container of waffle batter (56F – Cold Holding) (milk, egg) sitting on counter top. As per operator item held out of temperature for approximately 45 minutes. Operator stored item in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. provided poster to operator. **Repeat Violation**

Repeat Violation
#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed at front counter – handwashing sink used for storing, evident by hose and wiping cloths. Operator removed and sanitized sink. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed food debris on floor by microwave oven in kitchen.

#2Basic08B-38-4

Basic – Food stored on floor. Observed at walk in freezer – box of cookies stored directly on the floor.

#3Basic14-69-4

Basic – Ice buildup at walk-in freezer. Ice buildup at reach in freezer at front.

Inspector observations synchronized from DBPR on September 8, 2026 12:33 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.