LA PLACITA RESTAURANT & BAKERY
6700 STIRLING RD · HOLLYWOOD · Broward County · FL 33024
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-02-6High Priority – Observed: Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In walk in freezer, whole muscle commercial wrapped meats removed from original cases above open cases of bagged frozen vegetables. Employees rearranged freezer for proper separation. **Corrected On-Site** Priority: High Priority
08A-05-6High Priority – Observed: Raw animal food stored over/not properly separated from ready-to-eat food. 1) In kitchen reach in cooler, containers of portioned raw pork and beef on shelf above container of cole slaw. Employee moved cole slaw to walk in cooler. 2) In kitchen fliptop lower cooler, flat of raw shell eggs on shelf above bowls of chopped peppers and cilantro. Employee moved eggs to walk in cooler with rest of eggs. **Corrected On-Site** **Repeat Violation** **Admin Complaint** Priority: High Priority
12A-09-4High Priority – Observed: Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee assisted with moving raw meats in freezer and returned to bakery preparation work without washing hands and changing gloves. Reviewed with manager and employee when changing gloves is necessary and employee washed hands and put on new gloves. **Corrected On-Site** Priority: High Priority
41-27-4High Priority – Observed: Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket at front counter reading above 200ppm chlorine. Employee remade to proper 100ppm. **Corrected On-Site** **Repeat Violation** **Admin Complaint** Priority: High Priority
Intermediate 1
41-17-4Intermediate – Observed: Spray bottle containing toxic substance not labeled. Unknown substances in spray bottles on chemicals/cleaning shelf in storage area. Priority: Intermediate
Basic 3
50-09-4Basic – Observed: Current Hotel and Restaurant license not displayed. **Repeat Violation** Priority: Basic
08B-38-4Basic – Observed: Food stored on floor. Cases of plastic beverages on floor in back store room. **Repeat Violation** Priority: Basic
21-36-4Basic – Observed: Linen/napkin used to line food container for service to customer not changed before refilling for a new customer. Paper towel lining container of cooked chicharrones at kitchen cook line. Employee replaced paper towel with parchment paper. **Corrected On- Site** **Repeat Violation** Priority: Basic
Inspector observations synchronized from DBPR on September 23, 2026 1:14 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.