Inspection Report

Florida DBPR Inspection Report
Completed

TAQUERIA EL RANCHITO

3631 SE SALERNO RD · STUART · Martin County · FL 34997

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Inspection Summary

Inspection dateOctober 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3454337
Visit number1
Inspection Visit ID8747837
DBPR license5301418

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. At glass door reach in cooler, raw beef stored over unwashed cucumbers, tomatoes. Advised operator of proper storage. Operator stored correctly.

Intermediate 1

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. At flip top cooler, cutting board visibly soiled with food debris.

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. At reach in cooler, cup with no handles used to dispense juice from container. Operator discarded juice.

#2Basic10-08-5

Basic – Ice scoop handle in contact with ice. At ice machine, ice scoop handle in ice. Operator removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 23, 2026 12:17 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.