Inspection Report

Florida DBPR Inspection Report
Warning

CARRABBA'S ITALIAN GRILL #6028

2370 SW COLLEGE RD · OCALA · Marion County · FL 34471

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Inspection Summary

Inspection dateJuly 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3454643
Visit number1
Inspection Visit ID8748813
DBPR license5202438

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. The following items and cold holding temperatures in the Walk-in Cooler: Lentil Soup (50F – Cold Holding); Chicken soup (50F – Cold Holding); lasagna (47F – Cold Holding) **Warning**

WarningStop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. The following items and cold holding temperatures in the Walk-in Cooler: Lentil Soup (50F – Cold Holding); Chicken soup (50F – Cold Holding); lasagna (47F – Cold Holding) **Warning**

Warning

Intermediate 1

#10Intermediate01D-02-4

Intermediate – Failure to maintain freezing records on nonexempt fish for 90 days. Establishment does not have any records of parasite destruction for seared salmon.

Basic 7

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl with no handle used to dispense food (Flour). Manager removed bowl from flour. **Corrected On-Site**

Corrected On-Site
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed cup on prep table on cook line. **Repeat Violation**

Repeat Violation
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water on cookline where missing tiles are missing. **Repeat Violation**

Repeat Violation
#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed missing and broken tiles on cook line

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on the underside of the non food contact surface of the nozzles on the soda dispensing machine at server station. **Repeat Violation**

Repeat Violation
#6Basic08B-12-5

Basic – Stored food not covered. Ice cream in walk-in-freezer not covered.

#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container of food removed (Flour) from original container not labelled with name of contents.

Inspector observations synchronized from DBPR on October 1, 2026 3:04 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.