Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

THAI LEGACY RESTAURANT

120 N PARSONS AVE · BRANDON · Hillsborough County · FL 33510

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Inspection Summary

Inspection dateSeptember 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3455287
Visit number1
Inspection Visit ID8750883
DBPR license3902670

Emergency Closure Summary

ClosedSeptember 5, 2024 12:55 PM
StatusReopened after callback/compliance
ReopenedSeptember 23, 2024 12:00 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach in reach in cooler. 1 live roach on cutting board in kitchen. 1 live roach in reach in cooler. 1 live roach on wall near 3 compartment sink. **Warning**

Warning
#11High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. -Reach in cooler on cooks line. -shelf over 3 compartment sink. 10 roach egg sacs in reach in cooler. **Warning**

Warning

Intermediate 2

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked rice and multiple items in walk in cooler. **Warning**

Warning

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in kitchen. **Warning**

Warning
#2Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Approximately 30 dead roaches in trap. Operator cleaned and eliminated at time of inspection. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. 5 dead roaches in reach in cooler on cooksline. **Warning**

Warning
#4Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic36-22-4

Basic – Floor area(s) covered with standing water in front of walk in cooler. **Warning**

Warning
#6Basic10-08-5

Basic – Ice scoop handle in contact with ice at ice machine in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle in bulk sugar. **Warning**

Warning
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in coolers. **Warning**

Warning
#9Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler s throughout kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 3:02 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.