ARTHREX
1370 CREEKSIDE BLVD · NAPLES · Collier County · FL 34108
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed raw halibut (54F – Cold Holding); cooked rice (53F – Cold Holding) in the reach in cooler on the cook line. The operator discarded the above potentially hazardous foods. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw halibut (54F – Cold Holding); cooked rice (53F – Cold Holding) in the reach in cooler on the cook line. The operator discarded the above potentially hazardous foods. **Corrected On-Site**
Intermediate 4
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Nono quaternary test kit.
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in the downstairs dish area.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed the hot water shut off at the hand sink in the downstairs dish area.
Basic 1
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees in the downstairs dish area.
Inspector observations synchronized from DBPR on September 12, 2026 11:57 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.