CAPTAIN D'S #3848
13016 S US HWY 301 · DADE CITY · Pasco County · FL 33525
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies next to mop sink
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Unpackaged raw breaded shrimp over fries in reach in freezer on cook line
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Deli cooler – lobster salad (55F – Cold Holding), held less than 4 hours, operator adjusted cooler temp. Front counter – sour cream packets (54F – Cold Holding), held less than 4 hours, staff added ice to ice bath **Corrective Action Taken**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Accumulation of grease and fryer batter on fryer baskets on cook line
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Battery dead on dispenser on cook line per employee, roll of towels placed at sink **Corrected On-Site**
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-06-4Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Walk in freezer
50-09-4Basic – Current Hotel and Restaurant license not displayed.
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Cooler handle repaired with duct tape on cook line
36-73-4Basic – Floor soiled/has accumulation of debris. Accumulation of grease under fryers
36-17-5Basic – Floor tiles missing and/or in disrepair. Floor and wall tiles in kitchen
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer.
10-08-5Basic – Ice scoop handle in contact with ice. At front counter
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Between cooler and prep table in kitchen
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled on cook line
29-08-4Basic – Plumbing system in disrepair. Drain pipe seal under hand sink on cook line leaking into bucket
Inspector observations synchronized from DBPR on September 20, 2026 12:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.