CHINA STAR II USA INC
4585 ST JOHNS PKWY · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -operators both went from looking for required paperwork to food service without washing their hands **Warning**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. -multiple foods stored in nonfood-grade bags in walk-in freezer **Repeat Violation** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw chicken wings stored above sauce bucket in walk-in cooler, operator relocated raw chicken wings **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -fried chicken wings 61-67F, per operator stored on prep table next to fryer less than 30 minute, operator returned to lower portion of reach-in cooler to rapidly cool. -reach-in cooler: cooked pork (48F – Cold Holding); cooked shrimp (47F – Cold Holding); raw chicken (47F – Cold Holding); cooked shrimp (49F – Cold Holding), per operator all products less than 2 hours, operator called for repairs to reach-in cooler, employees moved foods to walk-in cooler to rapidly cool **Corrective Action Taken** **Warning**
Intermediate 3
05-05-4Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. -reach-in cooler thermometer reading 52F, inspector's thermometer reads 58F **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris. -white cutting board stained **Warning**
05-06-4Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. -operator's probe thermometer reading 26F in ice bath **Warning**
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense food. -bowl stored in fried rice, operator removed **Corrected On-Site** **Warning**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -multiple ceiling tiles over kitchen in disrepair or drooping down **Warning**
14-11-5Basic – Equipment in poor repair. -reach-in cooler not holding proper temperature with food products stored in it, operator called for repairs to reach-in cooler **Corrective Action Taken** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. -floor underneath and behind cooking equipment has an accumulation of grease and food debris **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -oil jugs stored on floor underneath woks **Warning**
36-24-5Basic – Hole in or other damage to wall. -wall next to back door -wall around and baseboards underneath rear handwashing sink **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -white chest freezer **Warning**
51-18-6Basic – No copy of latest inspection report available. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -rear handwash sink soiled -exterior of rice cookers soiled -exterior of dry rice container soiled **Warning**
25-32-4Basic – Reuse of single-service or single-use articles. -egg cartons **Warning**
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. -forks and spoons in front service area **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -stainless steel wall above cooking equipment has an accumulation of grease and food debris -wall above dry rice container **Warning**
Inspector observations synchronized from DBPR on September 21, 2026 2:27 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.