DAYS INN -BROOKSVILLE
6320 WINDMERE RD · BROOKSVILLE · Hernando County · FL 34602
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler cream cheese (50F – Cold Holding); butter (52F – Cold Holding) per operator products not portioned or prepared today and held in unit for approximately 2 days, see stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler cream cheese (50F – Cold Holding); butter (52F – Cold Holding) per operator products not portioned or prepared today and held in unit for approximately 2 days, see stop sale.
Intermediate 1
27-19-4Intermediate – Handwash sink does not have enough water pressure to properly wash hands. In dishwashing area hand washing sink is a trickle/mist of water at maximum flow, discussed with operator to repair.
Inspector observations synchronized from DBPR on September 9, 2026 12:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.