MANCORA CEVICHE
234 ALMOND AVE · FORT LAUDERDALE · Broward County · FL 33316
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine at 00ppm after several attempts. Operator set up triple sink.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler – cooked pasta (48F – Cold Holding) as per operator, item held out of temperature for approximately 1 hour. Operator placed item in freezer for quick chill. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at table between fryer and grill – cooked rice (82F – Hot Holding); fried seafood mix (110F – Hot Holding) as per operator items held out of temperature for approximately 1 hour. Operator discarded items at will.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed at bar – handwashing sink used for storage. Operator removed jars and stored properly. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at front bar handwashing sink. Observed at dishwasher machine area, handwashing sink. Operator provided paper towels for both handwashing sinks. **Corrected On-Site**
Basic 3
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at ice machine near triple sink. Operator cleaned and sanitized **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in kitchen – utensils stored in water (83F). Operator removed water and stored properly. **Corrected On-Site**
25-05-4Basic – Single-service articles improperly stored. Observed at dry store closet outside – box of cups directly on the floor. Operator stored correctly. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 23, 2026 12:42 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.