Inspection Report

Florida DBPR Inspection Report
Completed

COASTAL CINEMA 10

96012 LOFTON SQUARE CT · YULEE · Nassau County · FL 32097

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Inspection Summary

Inspection dateNovember 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3456657
Visit number1
Inspection Visit ID8755306
DBPR license5501124

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee returning from restroom into front counter area placed on gloves and immediately scooped popcorn without washing hands. Inspector coached employee on proper hand washing procedures. Employee washed hands correctly. **Corrective Action Taken**

Corrective Action Taken
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Multiple bottles of chemicals stored on shelf with soda syrups in soda syrup closet. Chemicals moved and stored correctly. **Corrected On-Site**

Corrected On-Site
#9High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at the end of the splitter for mop sink faucet where hose is attached on the non-chemical box side.

Intermediate 3

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice chutes for drink dispensers in front concession area.

#11Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager present with six employees working.

#12Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for some employees.

Basic 6

#1Basic36-73-4

Basic – Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor throughout back area of concession stand. Floor in multiple storage closets. Floor in walk in cooler where kegs of beer are kept.

#2Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Trash buildup on pad around dumpsters.

#3Basic36-24-5

Basic – Hole in or other damage to wall. Wall in candy storage area.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Hand washing sink in family restroom. Hand washing sink in lobby for men's restroom. Inspector emailed sign. **Corrective Action Taken**

Corrective Action Taken
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cabinets at front counter. Both mop sinks. Counters by drink dispensers in concession area.

#6Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Red sanitizer bucket stored on counter in prep area at front counter. Bucket moved and stored correctly. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 21, 2026 2:12 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.