Inspection Report

Florida DBPR Inspection Report
Completed

FRITANGA FRITANGON NICARAGUAN RESTAURANT

6799 STIRLING RD · DAVIE · Broward County · FL 33314

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Inspection Summary

Inspection dateOctober 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3456755
Visit number1
Inspection Visit ID8755619
DBPR license1620244

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the front line, rice (101F – Hot Holding); rice and beans (105F – Hot Holding). The items were being held on a cart at room temperature. The items were removed to be reheated to 165F to hot hold. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In the containers of rice and rice and beans, bowls without handles were being used to dispense the product and were stored inside the container. The items were removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 23, 2026 12:57 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.