Inspection Report

Florida DBPR Inspection Report
Completed

SOUTHERN PIG AND CATTLE COMPANY III

4433 SE MARICAMP RD · OCALA · Marion County · FL 34480

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Inspection Summary

Inspection dateNovember 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3456925
Visit number1
Inspection Visit ID8756175
DBPR license5203114

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pan of ribs 98F on stove. Employee stated ribs were removed from oven 30 minutes prior. Placed back in oven to reheat. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine has slimy substance on deflector plate. Interior of reach in beer cooler soiled with brown substance. All cleaned during this inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 2

#1Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Male employee drinking from water bottle on cook line next to slicer.

#2Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. One towel on cook line. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 21, 2026 1:35 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.