AJ'S AMERICAN GRILL
6316 LANTANA RD STE 43-46 · LAKE WORTH · Palm Beach County · FL 33463
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly…00 ppm. Operator fixed it at 100 ppm at time of inspection.
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure…employee cutting celary with bare hands . Employee washed before cutting celary , employee washed hands ,putting gloves on hand after discussed. Rewashed prepped celary **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food….raw clams above sauce at walk in cooler . Operator properly stored . **Corrected On-Site**
Intermediate 5
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Admin Complaint**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink by the main Dishmachine, operator provided. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink at bar .
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled….sanitizer spray bottled at wait station, employee removed **Corrective Action Taken**
Basic 5
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored…ice scoop stored directly on the counter at wait station, bar . Employee properly stored. **Corrected On-Site**
08B-38-4Basic – Food stored on floor….onion in beer walk in cooler , meat in walk in freezer . Employee properly stored. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees at bar .
16-46-4Basic – Old labels stuck to food containers after cleaning…. Several old labeled in food containers at walk in cooler .
02D-01-5Basic – Working containers of food removed from original container not identified by common name….multiple flour containers.
Inspector observations synchronized from DBPR on October 3, 2026 12:05 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.