Inspection Report

Florida DBPR Inspection Report
Warning

LALE MEDITERRANEAN CUISINE

521 S PARK AVE · WINTER PARK · Orange County · FL 32789

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Inspection Summary

Inspection dateJuly 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3457476
Visit number1
Inspection Visit ID8757953
DBPR license5815339

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 10 small flying insects hallways leading towards the back door **Warning**

Warning

Intermediate 3

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener with accumulation of food debris **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Gyro meat prepared more then 24 hours not dated marked **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Sanitizer bottle not labeled located at dish area **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Soufflé cup with no handle inside dry mint container **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 1, 2026 2:26 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.