MAYFAIR HOTEL AND SPA/MAYFAIR KITCHEN
3000 FLORIDA AVE · MIAMI · Dade County · FL 33133
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed in produce walk in cooler shelled eggs stored over pasteurized cartons of liquid eggs.
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed at hand sink next to pastry section. Chef removed. **Corrected On-Site**
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed at dessert prep area, in a container of flour. Chef removed. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer.
Inspector observations synchronized from DBPR on September 24, 2026 12:40 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.