HANGAR ONE BISTRO
4900 US 1 NORTH · SAINT AUGUSTINE · St. Johns County · FL 32095
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 10 packages of raw salmon fully thawed out still inside vacuum bags on cook line.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (58F – Cold Holding) sitting out at server station in dining room, per server butter is left out to soften then placed back in cooler, butter has been out less then 1 hour, manager placed butter on time control. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Bottles of soap stored with and over sugar in cabinet at bar.
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand wash station at bar blocked by multiple chemical bottles, bottles moved. **Corrected On-Site**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs on brunch menu for Eggs Benedict. **Warning**
Basic 4
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 10 packages of raw salmon fully thawed out still inside vacuum bags on cook line.
51-18-6Basic – No copy of latest inspection report available.
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitation bucket stored next to uncovered bowls in shelve at end of make line, sanitation bucket moved. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken thawing in standing water, cold water turned on over chicken. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 15, 2026 12:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.