Inspection Report

Florida DBPR Inspection Report
Completed

THE URBAN OAK BRICK OVEN LLC

11406 RIDGE RD · NEW PORT RICHEY · Pasco County · FL 34654

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Inspection Summary

Inspection dateJanuary 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3457927
Visit number1
Inspection Visit ID8759411
DBPR license6102874

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Cook left kitchen with gloves on, came back in and began labeling clean pans, discussed proper hand wash with operator

#3High Priority01B-03-5

High Priority – Stop Sale issued due to adulteration of food product. Three 8 0z packages of salmon that state to remove from package before thawing in reach in cooler drawer under flat top, completely thawed, see stop sale

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler by pizza oven – cheese sauce (47F – Cold Holding), double panned, over filled, operator split into 2 pans, moved to walk in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Green and red cutting boards stained and grooved operator brought out new boards. **Repeat Violation**

Repeat Violation

Basic 1

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Three 8 0z packages of salmon that state to remove from package before thawing in reach in cooler drawer under flat top, completely thawed, see stop sale

Stop Sale

Inspector observations synchronized from DBPR on September 17, 2026 1:02 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.