Inspection Report

Florida DBPR Inspection Report
Completed

MAIN CONCESSION AND KITCHEN

105 E ORANGE AVE · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateJuly 2, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3458080
Visit number1
Inspection Visit ID8759916
DBPR license7407861

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority03D-01-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. -pork 46f heated yesterday did not cool to 41f or below in 6 hours

#8High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -3 flys by keg coolers

#9High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale

Intermediate 2

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -can open

#11Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -new hires

Basic 6

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. -by soda boxes **Corrected On-Site**

Corrected On-Site
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. -Water damage to ceiling tiles and missing ceiling tiles upstairs storage area. Nothing currently being store in room.

#3Basic36-11-4

Basic – Floors not maintained smooth and durable. -upstairs storage room floor soft in several area.

#4Basic14-69-4

Basic – Ice buildup in walk-in freezer. Per manager has called tech.

#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. -Keg cooler

#6Basic29-19-4

Basic – Standing water in floor drain/floor drain draining very slowly. -Front line,debris stuck in drain **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 2, 2026 2:14 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.