ATL DELI
5005 GULFPORT BLVD S · GULFPORT · Pinellas County · FL 33707
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-07-4High Priority – Container of medicine improperly stored on shelves in prep area. Manager removed items. **Corrected On-Site**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. cutting boards stained on cook line. Fryer baskets heavy soiled with grease buildup
22-38-5Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Only soap and water used to clean all food contact surfaces. Manager went to store for Chlorine sanitizer 50ppm. **Corrected On-Site**
02C-06-5Intermediate – Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Several items, chicken,pork,beef not properly date marked in walk in freezer.
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice chute soiled on drink fountain **Repeat Violation**
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
36-06-4Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Walk in cooler has soiled cardboard on the floor. **Repeat Violation**
14-05-4Basic – Cardboard used to line food-contact shelves. Cardboard on shelves in walk-in cooler. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Cases of chicken,oil cases on floor in prep area. Cases of eggs, sauce on floor in walk-in cooler. Manager moved cases of chicken off floor **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer. **Repeat Violation**
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Metal tong in raw chicken. Manager removed **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 2:14 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.