Inspection Report

Florida DBPR Inspection Report
Completed

CAFE PINTON

11062 INTERNATIONAL DR STE 140 · ORLANDO · Orange County · FL 32821

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Inspection Summary

Inspection dateSeptember 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3458197
Visit number1
Inspection Visit ID8760301
DBPR license5814528

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Beef over bread in reach in cooler **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mozzarella cheese (60F – Cold Holding) bag left on counter, placed in cooler **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided operator via email **Corrective Action Taken**

Corrective Action Taken
#2Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Two door glass cooler in kitchen chicken juice on bottom

Inspector observations synchronized from DBPR on September 25, 2026 1:12 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.