PEI WEI FRESH KITCHEN #0264
3337 DANIELS RD #100 · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-14-5High Priority – Raw animal food not separated from ready-to-eat food during preparation. -Raw shrimp and beef stored behind sauces in prep cooler. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Salmon 47f. Less than 4 hours. Cook discarded.
Basic 8
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
29-18-4Basic – Drain cover(s) missing. -Rear prep area. **Corrected On-Site**
14-10-4Basic – Equipment or utensils not designed or constructed in a durable manner. -Prep cooler gasket torn.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. -Rear exit door. **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. -Under fryer. -Floor drain in front of ice machine.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Under hand sink at beginning of cook line.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -Prep cooler at beginning of cook line.
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -On prep table. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 1:52 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.