High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee picked slice of cheese up off floor then changed glove and started preparing food without washing hands, discussed proper hand washing procedure with manager

High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee put hair net on then put gloves on and touched food without washing hands, discussed with manager and manager had employee properly wash hands **Corrective Action Taken**