SUBWAY #13351
7725 ULMERTON RD · LARGO · Pinellas County · FL 33771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. During routine inspection observed mold like substance on interior of ice machine in back of house used for filling drinks for customers in front of restaurant. 5 lbs ice
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front deli cooler cut tomatoes (50F – Cold Holding) Retemp 43 **Corrected On-Site**
Intermediate 1
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Only manager Robyne Ford 8-3-18 exp 8 -3-24 **Warning**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Two CO2 tanks not secured employee secured **Corrected On-Site**
24-05-4Basic – Clean ice bin used for new ice on floor not stored inverted or in a protected manner. Employee moved. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. During inspection observed box of soda delivered at am
14-69-4Basic – Ice buildup in top of walk-in freezer.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Was at 0 now at 50 ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 30, 2026 1:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.