Inspection Report

Florida DBPR Inspection Report
Completed

J&J JAM'SOUL

4031 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33614

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Inspection Summary

Inspection dateDecember 6, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3459259
Visit number1
Inspection Visit ID8763776
DBPR license3904704

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority08A-11-5

High Priority – Raw animal food stored over canned/bottled drinks. Raw fish stored over a case of bottled water and cleaned sweet potatoes. Operator relocated raw fish during time of inspection. **Corrected On-Site**

Corrected On-Site
#11High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 2

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. 4 Empty juice dispenser on front service line soiled with old food debris.

#13Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No date marking on potato salad, tomato and cucumber salad in front line Reach in cooler. No date marking for multiple food items in Walk in cooler: cheese cake, cooked black eyed peas, milk, meatloaf, curried goat.

Basic 9

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone and personal items and stored over cooking utensils on dry storage rack inside kitchen area. Employee backpack and jacket hanging on spice rack inside kitchen area. Operator relocated all personal items to an approved location during time of inspection. **Corrected On-Site**

Corrected On-Site
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed 4 employees in kitchen handling food without hair coverings. Employees wore hair covering during time of inspection. **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Goat meat stored on floor of Walk in freezer. Raw chicken stored on ground outside of back establishment next to Walk in freezer. Operator relocated all food items to an appropriate location during time of inspection. **Corrected On-Site**

Corrected On-Site
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer.

#6Basic33-11-4

Basic – Missing drain plug at dumpster.

#7Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Observed employee cutting onions without first washing. Discussed with employee the importance of washing produce first. Employee washed all onions cut and uncut onions during time of inspection. **Corrective Action Taken**

Corrective Action Taken
#8Basic08B-12-5

Basic – Stored food not covered. Food not protected in Walk in cooler: cheese cake, cooked black eyed peas, meatloaf, curried goat.

#9Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken thawing in large plastic bin outside of establishment. Discussed with operator to thaw chicken under cold running water or under refrigeration only. Operator moved chicken into a refrigerator during time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 20, 2026 12:18 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
4 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.