Inspection Report

Florida DBPR Inspection Report
Warning

HOLIDAY INN EXPRESS NOKOMIS SARASOTA SOUTH

206 ALBEE RD W · NOKOMIS · Sarasota County · FL 34275

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Inspection Summary

Inspection dateFebruary 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3459386
Visit number1
Inspection Visit ID8764191
DBPR license6806131

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Observed self serve apples displayed unprotected.

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed hard boiled egg (44F – Cold Holding) in the glass door cold holding unit at the front counter. The operator voluntarily discarded the hard boiled egg. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#5Intermediate53B-03-5

Intermediate – Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training through ServSafe.

Basic 1

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees in the kitchen.

Inspector observations synchronized from DBPR on September 15, 2026 1:22 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.